Longer Lasting Flavor: How Serious Coffee Drinkers Protect Their Beans
There’s no doubt about it; true coffee lovers know that freshness is different than staleness and it is not about “fighting time” but about reducing what makes coffee taste stale. Properly stored, coffee will retain its flavor until after the bag is opened.
Buying in bulk may save you money, but it greatly increases the risk of your coffee becoming stale due to lack of protection. The longer the bulk coffee sits unopened, the more likely it will lose its freshness. Splitting your bean purchase in half and putting only half in an airtight bag will keep one portion fresh for weeks, not days.
There are challenges when traveling or going to work. If you carry your beans in a backpack or leave them at work, they are subject to fluctuating temperatures and exposure to air. Using portable, high-barrier packaging will keep your coffee fresh no matter how your day goes.
Your grinding habits can also affect your coffee storage needs. For example, if you drink espresso daily, you probably will not notice a problem. However, if you only drink coffee occasionally, you will need to find a solution for storing coffee that preserves the flavor until you are ready to use it. By evaluating how often you drink coffee, you can develop a system to ensure that you do not waste good coffee.
Thanks to advances in packaging technology, you can preserve your coffee at home with the same level of quality that a professional would. By using packaging materials designed to keep out the elements, your beans will taste fresher longer than beans stored in conventional containers. If you would like to learn about ways to store your coffee in Mylar bags, Please read: Tips for Storing Coffee In Mylar Bags.
When you brew coffee, you're investing time and money into the process and protecting your coffee means that you are protecting your investment. Each cup should be worth the time and you should get the depth, aroma, and enjoyment out of your coffee that you expect.

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